Reviews

This was my first bike/barge trip and it met my expectations. It was well run, the food was excellent and the cycling directions easy to follow.

Food, crew, bikes, route, check-in, check-out, etc all very good. Boat needs some work. Diesel and sewage smell was an issue. Dining room dark and with curtains closed. Would be nicer to have the dining room upstairs where its lighter and windows are larger.

wonderful trip

Very enjoyable. Relaxed and well organised. The only downsides were the by poor tour around Trier and a couple of days when the toilets smelt really bad on the lower deck. They did rectify this problem. Food was good!

This was our 3rd boat/bike tour and we give it 3rd place. Captain Klaas was very friendly and helpful, staff however was not very outgoing. Tour guide’s briefings (Reinhard) were tedious and allways running late. Not much additional information from what was already in the booklets. Some people therefore skipped these talks. The biking was great although the cycle path was situated along the main road a number of times. We enjoyed visiting the beautiful villages along the way a lot. Personally we enjoyed Amsterdam- Brugge on the Magnifique (2017) the most, due to the atmosphere on board, followed closely by Passau- Vienna ( including Bratislava) on the MS Theodore Körner (2017).

We took the tour from Koblenz to Saarburg. The cabin was quite a bit smaller than one we had previously from Amsterdam to Bruges but still comfortable. The scenery each day was magnificent and the riding was a good length. Food on board was very good and plentiful and the other passengers were very easy to get along with. We would recommend this one and are already planning our next one.

Information was clear and accurate, no problems with booking, no problems with check in and finding the boat, trip was exactly as advertised–and was fantastic!

Just one little comment- it is nice, of course, to be seated at the table where everyone speaks your language. But what about those who would like to practice another language? Should not they be given an opportunity to chose a different table for their meals during the course of the week? This would help create more camaraderie in the group as well.